Calling all chocolate lovers! This is the article for you! At the recent passing of my grandmother, her incredible love for chocolate and cooking with chocolate was brought up. As far as I'm concerned, she made the best chocolate pie one could ever put in their mouth. However, since she cooked "until it looked right" there is no way of passing on her decadent recipe. Instead, in her memory, I'll be giving you my top 10 chocolate recipes to consider for your next dessert!
1. Chocolate Trifle
1 (19.8 ounce) package brownie mix
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1 (12 ounce) container frozen whipped topping, thawed
1 (1.5 ounce) bar chocolate candy
Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.
In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.
In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving. allrecipes.com